This is a list of Asian cuisines , by region. A cuisine is a characteristic style of cooking practices and traditions,  usually associated with a specific culture or region. Asia, being the largest, most populous and culturally diverse continent , has a great diversity of cuisines associated with its different regions. Horse meat platter. Kazakh cuisine revolves around mutton, horse meat and various milk products. Sturgeon kebabs cooking in Turkmenistan.
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List of Asian cuisines - Wikipedia
A cuisine is a characteristic style of cooking practices and traditions,  usually associated with a specific culture. Asia, being the largest and most populous continent , is home to many cultures, many of which have their own characteristic cuisine. Ingredients common to many cultures in the East and Southeast regions of the continent include rice, ginger, garlic, sesame seeds, chilies, dried onions, soy, and tofu. Stir frying , steaming, and deep frying are common cooking methods. While rice is common to most Asian cuisines, different varieties are popular in the various regions. Glutinous rice is ingrained in the culture, religious tradition and national identity of Laos. Curry dishes have their origins in the Indian subcontinent, with present-day Northern India, Bangladesh, and Pakistan mainly using a yogurt base, while those in present-day Southern India, Sri Lanka, and Southeast Asia generally use coconut milk as their foundation.
At China Dragon, you will find the traditional Chinese and Japanese Dishes we invite you to try this unique combination of flavors. We have an excellent selection of choice signature dishes to complement your meal, also a range of seafood and sushi. We are committed to offer the highest quality food choices and provide delicious, healthy options that kids love at reasonable prices.
Crab Rangoon 4pcs Deep fried combination of cream cheese and imitation crab meat, celery, onions. Beef Negimaki Thinly sliced beef rolled with green onions served with teriyaki sauce. Soft Shell Crab Deep fried soft shell crab served with special sauce.